Marinated Onions and Tomato Wedges

Side

Prep Time: 10 minutes Difficulty: Easy Servings: 6 Source:

Ingredients

1/2 tsp black pepper

1/4 tsp thyme

1/4 tsp oregano

3/4 tsp salt

3 - 4 stems of green onion (onion tops) chopped

1/4 cup chopped parsley

1/3 cup canola oil

1/4 cup red wine vinegar

1/4 tsp garlic powder

6 medium tomatoes quartered or sliced

1 medium Mayan sweet onion sliced

Directions

In a shallow dish with a cover, combine all the ingredients except the onions and tomatoes. Stir well then add the tomatoes and onions to the mixture and cover. Place in the icebox anywhere from 1 hour to overnight. When serving you could add additional tomatoes (optional) and garnish with avocados. Works well with baked turkey and steamed carrots.